Holiday Drink Recipe: All Natural Spicy Chai Steamer

December 24, 2013

Spicy Chai Steamer

2 cups water
3 black tea bags (optional)
Make a spice bouquet with the following spices:
2 cinnamon sticks
1 whole nutmeg
2 cardamom pods
5 whole cloves
3 whole black peppercorns
1 tbsp fresh ginger root, coarsely chopped
1-2 tbsp coconut sugar
2 1/2 cups coconut milk

Combine the water, tea bags, and spice bouquet in a medium sized pot and bring to a boil. Boil for five minutes. Remove from heat, cover, and let sit for an additional 5 minutes.

Remove lid and add sugar and milk. Return to heat until the milk begins to lightly simmer. Immediately remove from heat. Remove spice bouquet and its ready to serve!

Sprinkle with cinnamon and enjoy!

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Posted in Dairy-Free, Gluten-Free, Nut-Free, Recipes, Tea & Coffee, Vegan, Vegetarian